Breakfast Burrito
🌯
UPC Code
183829000021
Data Source
USDA
Package Weight
8 oz/227 g
Serving Sizes
8 oz (227g)
Calories
490
Total Fat
24.1g
31%
Saturated Fat
11g
55%
Cholesterol
200mg
67%
Sodium
770mg
33%
Total Carbohydrate
42.9g
16%
Dietary Fiber
3g
11%
Sugars
3g
Protein
25g
50%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 8 oz of Breakfast Burrito are
35% in carbs, 44% in fat, and 20% in protein.
carbs:
35%
fat:
44%
protein:
20%
Carbs to Weight Ratio
The carbs to weight ratio of Breakfast Burrito is 19%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Breakfast Burrito is estimated to be 59%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Tortilla (Unbleached Flour, Water, Soybean Oil, Baking Powder [Cornstarch, Baking Soda, Monocalcium Phosphate], Salt And Citric Acid To Maintain Freshness), Whole Eggs, Potatoes, 80% Lean Pork Sausage, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes And Annatto), Sugar Cream (Grade A Cultured Cream), Green Chili, Spices
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