Traditional Italian Style Pasta Filled With Spinach And A Four Cheese Blend Of Ricotta, Mozzarella, Parmesan And Fontina Cheeses Ravioli, Spinach & Cheese
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UPC Code
888670120149
Data Source
USDA
Package Weight
38 OZ/1.07 kg
Serving Sizes
1 cup (100g)
Calories
210
Total Fat
5g
6%
Saturated Fat
3g
15%
Cholesterol
45mg
15%
Sodium
360mg
16%
Total Carbohydrate
34g
12%
Dietary Fiber
2g
7%
Sugars
1g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Traditional Italian Style Pasta Filled With Spinach And A Four Cheese Blend Of Ricotta, Mozzarella, Parmesan And Fontina Cheeses Ravioli, Spinach & Cheese are
63% in carbs, 21% in fat, and 17% in protein.
carbs:
63%
fat:
21%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Traditional Italian Style Pasta Filled With Spinach And A Four Cheese Blend Of Ricotta, Mozzarella, Parmesan And Fontina Cheeses Ravioli, Spinach & Cheese is 34%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Traditional Italian Style Pasta Filled With Spinach And A Four Cheese Blend Of Ricotta, Mozzarella, Parmesan And Fontina Cheeses Ravioli, Spinach & Cheese is estimated to be 52%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filling: Ricotta Cheese (Pasteurized Milk, Whey, Milkfat, Salt, Vinegar), Spinach Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese, Cultures, Salt, Enzymes), Whole Egg, Fontina (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Potato Flakes, Potato Starch, Inulin Prebiotic Fiber (Chicory Root Powder), Kosher Salt. Pasta: Soft Wheat Flour Double Zero, Water, Whole Egg, Salt, Beta Carotene.
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