Teriyaki Chicken Stir-fry Sauce

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Brand Passage Foods

UPC Code 879924002434

Data Source USDA

Nutrition Facts

Package Weight 7 oz/198 g

Serving Sizes 1/4 cup (63g)

cup

Calories 100

Total Fat 1g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 560mg 24%

Total Carbohydrate 20g 7%

Dietary Fiber 1g 4%

Sugars 14g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 cup of Teriyaki Chicken Stir-fry Sauce are 86% in carbs, 10% in fat, and 4% in protein.

carbs: 86%

fat: 10%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Teriyaki Chicken Stir-fry Sauce is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Teriyaki Chicken Stir-fry Sauce is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Sugar, Japanese Mirin (Water, Dextrose, Alcohol, Rice, Koji), Soy Sauce (Soybeans, Salt), Japanese Rice Wine, Corn Starch, Garlic, Ginger, Distilled Vinegar, Sesame Seeds, Yeast Extract, Natural Flavors, Salt, Citric Acid, Toasted Sesame Oil, Xanthan Gum.