Saltie Public Food Database

Cowboy Hickory Smoked Gourmet Angus Beef Stick

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Brand Wyoming
UPC Code 856883004112
Data Source USDA

Nutrition Facts

Package Weight 2 oz
Serving Sizes 1 oz (28g)
oz
Calories 130
Total Fat 11g 14%
Saturated Fat 4g 20%
Cholesterol 30mg 10%
Sodium 300mg 13%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Cowboy Hickory Smoked Gourmet Angus Beef Stick are 0% in carbs, 80% in fat, and 20% in protein.

carbs: 0%
fat: 80%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Cowboy Hickory Smoked Gourmet Angus Beef Stick is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cowboy Hickory Smoked Gourmet Angus Beef Stick is estimated to be 39%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Angus Beef, Water, Sea Salt, Raw Cane Sugar, Celery Juice Powder, Black Pepper, Ground Mustard, Dried Garlic, Nutmeg. Made With Beef Collagen Casing. Smoked Naturally With Hickory Chips.

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