Cardamom Organic Low Fat Ice Cream
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UPC Code
819569020066
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
0.5 cup (87g)
Calories
90
Total Fat
2g
3%
Saturated Fat
1g
5%
Cholesterol
60mg
20%
Sodium
45mg
2%
Total Carbohydrate
17g
6%
Dietary Fiber
7g
25%
Sugars
7g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Cardamom Organic Low Fat Ice Cream are
60% in carbs, 16% in fat, and 25% in protein.
carbs:
60%
fat:
16%
protein:
25%
Carbs to Weight Ratio
The carbs to weight ratio of Cardamom Organic Low Fat Ice Cream is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cardamom Organic Low Fat Ice Cream is estimated to be 70%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
*Non Fat Milk, *Soluble Tapioca Fiber, *Egg Yolk, *Milk Protein Concentrate, *Erythritol, *Cane Sugar, *Cream, *Cardamom, *Locust Bean Gum, *Vanilla Extract, *Guar Gum, * Monk Fruit Extract.
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