Roasted Vegetable Thin Crust Pizza
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UPC Code
4099100004427
Data Source
USDA
Serving Sizes
0.333 pizza (132g)
Calories
330
Total Fat
10g
13%
Saturated Fat
4.5g
23%
Cholesterol
15mg
5%
Sodium
649mg
28%
Total Carbohydrate
37g
13%
Dietary Fiber
1.1g
4%
Sugars
4g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.333 pizza of Roasted Vegetable Thin Crust Pizza are
52% in carbs, 32% in fat, and 16% in protein.
carbs:
52%
fat:
32%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Roasted Vegetable Thin Crust Pizza is 28%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Roasted Vegetable Thin Crust Pizza is estimated to be 56%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Organic Wheat Flour, Organic Mozzarella Cheese (Pasteurized Whole Cow's Milk, Cultures, Salt, Enzymes), Water, Organic Tomato Puree, Organic Grilled Peppers, Organic Mushrooms, Organic Grilled Onions, Organic Diced Tomatoes, Organic Sunflower Oil, Salt, Organic Sugar, Yfast, Organic Garlic.
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