Saltie Public Food Database

Shrimp Alfredo With Creamy Shell Pasta

🍝
Brand Singleton
UPC Code 070120276005
Data Source USDA

Nutrition Facts

Package Weight 10.6 oz/300 g
Serving Sizes 5 oz (142g)
oz
Calories 250
Total Fat 14g 18%
Saturated Fat 7g 35%
Cholesterol 180mg 60%
Sodium 569mg 25%
Total Carbohydrate 12g 4%
Dietary Fiber 0g 0%
Sugars 2g
Protein 23g 46%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5 oz of Shrimp Alfredo With Creamy Shell Pasta are 18% in carbs, 47% in fat, and 35% in protein.

carbs: 18%
fat: 47%
protein: 35%

Carbs to Weight Ratio

The carbs to weight ratio of Shrimp Alfredo With Creamy Shell Pasta is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Shrimp Alfredo With Creamy Shell Pasta is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Shrimp, Pasta (Water, Duram Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Palm Oil, Nonfat Milk, Cream Powder, Butter (Cream, Salt), Modified Corn Starch, Salt, Corn Starch, Maltodextrin, Sugar, Whey, Spices, Cellulose Gum, Soy Lecithin, Dehydrated Garlic, Soybean Oil (As A Processing Aid), Enzyme Modified Parmesan Cheese (Parmesan Cheese [Milk, Starter Culture, Salt, Enzymes], Cream, Natural Flavor), Cream Solids (Milk Fat, Nonfat Milk, Dipotassium Phosphate And Sodium Aluminosilicate), Natural Cream Flavor, Modified Food Starch, Yeast Extract, Polysorbate 80 (0.56%), Dehydrated Parsley, Natural Flavors, Enzyme Modified Butter, Dehydrated Onion, Disodium Inosinate And Disodium Guanylate, Titanium Dioxide, Xanthan Gum, Mono & Diglycerides And Sodium Phosphate, Not More Than 2% Silicon Dioxide And Powdered Cellulose Added To Prevent Caking, Potassium Sorbate (Added To Protect Flavor), Sodium Tripolyphosphate (To Retain Moisture), Sodium Bisulfite (As A Preservative).

Also by Singleton

Other Foods