Italian Sweet Golden Pandoro Cake

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Brand Delallo

UPC Code 072368127682

Data Source USDA

Nutrition Facts

Package Weight 26 oz/750 g

Serving Size 83g

Calories 330

Total Fat 14g 18%

Saturated Fat 9g 45%

Cholesterol 100mg 33%

Sodium 170mg 7%

Total Carbohydrate 44g 16%

Dietary Fiber 2g 7%

Sugars 21g

Protein 7g 14%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 83 g of Italian Sweet Golden Pandoro Cake are 53% in carbs, 38% in fat, and 8% in protein.

carbs: 53%

fat: 38%

protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Italian Sweet Golden Pandoro Cake is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Italian Sweet Golden Pandoro Cake is estimated to be 22%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour Sugar Butter, Eggs, Milk (Whole Pasteurized), Natural Leaven (Flour, Water), Mono- And Di-glycerides Of Fatty Acids (Emulsifiers), Cocoa Butter, Salt, Flavors. Powdered Sugar Packet (8%): Sugar, Wheat Starch, Flavors.