Saltie Public Food Database

Cumin Steak Fajitas Beef Sirloin Steak With Corn Tortillas And Charred Bell Peppers And Onions

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UPC Code 021130147687
Data Source USDA

Nutrition Facts

Package Weight 23.5 oz/666 g
Serving Size 333g
g
Calories 470
Total Fat 23g 29%
Saturated Fat 8g 40%
Cholesterol 107mg 36%
Sodium 150mg 7%
Total Carbohydrate 35g 13%
Dietary Fiber 5g 18%
Sugars 6g
Protein 32g 64%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 333 g of Cumin Steak Fajitas Beef Sirloin Steak With Corn Tortillas And Charred Bell Peppers And Onions are 29% in carbs, 44% in fat, and 27% in protein.

carbs: 29%
fat: 44%
protein: 27%

Carbs to Weight Ratio

The carbs to weight ratio of Cumin Steak Fajitas Beef Sirloin Steak With Corn Tortillas And Charred Bell Peppers And Onions is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cumin Steak Fajitas Beef Sirloin Steak With Corn Tortillas And Charred Bell Peppers And Onions is estimated to be 73%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef Top Sirloin Steak, Yellow Onion, Corn Tortilla (Water, Corn Masa Flour, Contains 2% Or Less Or Fumaric Acid, Cellulose Gum, Sodium Propionate, Sorbic Acid, Trace Of Lime), Red Bell Pepper, Green Bell Pepper, Cumin, Cilantro.

Also by Signature Cafe

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