Chicken Noodle Soup

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Brand Manischewitz

UPC Code 072700101417

Data Source USDA

Nutrition Facts

Package Weight 14 oz/396 g

Serving Sizes 1 cup (240ml)

cup

Calories 180

Total Fat 2g 3%

Saturated Fat 0.5g 3%

Cholesterol 70mg 23%

Sodium 480mg 21%

Total Carbohydrate 20g 7%

Dietary Fiber 1g 4%

Sugars 2g

Protein 20g 40%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Chicken Noodle Soup are 45% in carbs, 10% in fat, and 45% in protein.

carbs: 45%

fat: 10%

protein: 45%

Carbs to Weight Ratio

The carbs to weight ratio of Chicken Noodle Soup is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chicken Noodle Soup is estimated to be 83%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Broth [Chicken Stock, Salt, Flavorings, Chicken Fat, Yeast Extract, Evaporated Cane Syrup Sugar, Vegetable Concentrates (Carrot, Celery, Onion)] Egg Noodles (Durum Flour, Whole Egg), Chicken Meat, Carrots, Celery, Potato Starch, And Parsley.