Slow Churned Yogurt Blends
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UPC Code
041548001661
Data Source
USDA
Serving Sizes
0.5 cup (59g)
Calories
100
Total Fat
3g
4%
Saturated Fat
1.5g
8%
Cholesterol
10mg
3%
Sodium
35mg
2%
Total Carbohydrate
17g
6%
Dietary Fiber
0g
0%
Sugars
13g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Slow Churned Yogurt Blends are
66% in carbs, 26% in fat, and 8% in protein.
carbs:
66%
fat:
26%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Slow Churned Yogurt Blends is 29%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Slow Churned Yogurt Blends is estimated to be 63%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Non-fat Milk, Sugar, Cream, Cultured Non-fat Milk, Corn Syrup, Maltodextrin, Whey, Mono And Diglycerides, Milk Minerals Concentrate, Guar Gum, Carob Bean Gum, Natural Flavors, Annatto Color, Carrageenan.
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