Saltie Public Food Database

Strawberry Greek Yogurt Drizzled Kettle Corn

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Brand Angie's
UPC Code 818780010290
Data Source USDA

Nutrition Facts

Package Weight 17 oz/482 g
Serving Sizes 1 cups (31g)
cups
Calories 170
Total Fat 9g 12%
Saturated Fat 3.5g 18%
Cholesterol 0mg 0%
Sodium 90mg 4%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Sugars 12g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cups of Strawberry Greek Yogurt Drizzled Kettle Corn are 48% in carbs, 49% in fat, and 2% in protein.

carbs: 48%
fat: 49%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Strawberry Greek Yogurt Drizzled Kettle Corn is 65%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Strawberry Greek Yogurt Drizzled Kettle Corn is estimated to be 3%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cane Sugar, Popcorn, Sunflower Oil, Palm Kernel Oil, Nonfat Dry Milk, Yogurt Powder (Cultured Nonfat Milk), Salt, Whole Milk Powder, Soy Lecithin, Beet Juice Extract And Paprika Extract (For Color), Natural Flavor.

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