Homemade Pasta, Stuffed Shells Cheese
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UPC Code
029737002217
Data Source
USDA
Package Weight
18 oz/510 g
Serving Sizes
6 oz (170g)
Calories
430
Total Fat
17g
22%
Saturated Fat
8g
40%
Cholesterol
49mg
16%
Sodium
520mg
23%
Total Carbohydrate
46.9g
17%
Dietary Fiber
1g
4%
Sugars
4g
Protein
21.9g
44%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 6 oz of Homemade Pasta, Stuffed Shells Cheese are
44% in carbs, 36% in fat, and 20% in protein.
carbs:
44%
fat:
36%
protein:
20%
Carbs to Weight Ratio
The carbs to weight ratio of Homemade Pasta, Stuffed Shells Cheese is 28%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Homemade Pasta, Stuffed Shells Cheese is estimated to be 50%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Whole Milk, Ricotta Cheese (Pasteurized Whole Milk, Vinegar, Salt), Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Eggs (Liquid Cage-free Pasteurized), Salt, Romano Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Cow's Milk. Cheese Cultures, Salt, Enzymes), Garlic Powder, Parsley (Dried).
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