Saltie Public Food Database

Quick Meal Yellow Curry Noodles

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UPC Code 070650800794
Data Source USDA

Nutrition Facts

Package Weight 4.5 oz/127.8 g
Serving Sizes 0.5 package (64g)
package
Calories 250
Total Fat 6g 8%
Saturated Fat 4g 20%
Cholesterol 0mg 0%
Sodium 366mg 16%
Total Carbohydrate 45g 16%
Dietary Fiber 0g 0%
Sugars 5g
Protein 3.5g 7%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 package of Quick Meal Yellow Curry Noodles are 73% in carbs, 22% in fat, and 6% in protein.

carbs: 73%
fat: 22%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Quick Meal Yellow Curry Noodles is 70%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Quick Meal Yellow Curry Noodles is estimated to be 15%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Rice Noodles: Rice Flour, Water, Modified Tapioca Starch. Coconut Milk Powder: Coconut, Maltodextrin, Mono And Diglyceride (An Emulsifier), Dipotassium Phosphate (A Stabilizer), Silicon Dioxide (To Prevent Caking). Dry Seasoning : Brown Sugar, Coconut Milk Powder (Coconut, Maltodextrin, Mono And Diglyceride (An Emulsifier), Dipotassium Phosphate (A Stabilizer), Silicon Dioxide (To Prevent Caking), Sugar, Salt, Maltodextrin, Hydrolyzed Vegetable Protein (Corn, Yeast Extract, Palm Oil), Red Bell Pepper, Curry Powder (Mustard Powder, Celery, Fenugreek Powder, Cumin Powder, Turmeric Powder, Paprika Powder), Silicon Dioxide (Anti Caking Agent), Potassium Chloride, Turmeric Power, Yeast Extract, Bay Leaf, Cumin Powder, Clove Powder, Cardamom Powder, Parsley Flakes, Saffron, Turmeric Oleoresin. Yellow Curry Paste : Soybean Oil, Fish Sauce (Anchovies, Salt), Shallot, Chili, Garlic, Mustard Powder, Salt, Fenugreek Powder, Lemongrass, Turmeric Powder, White Pepper Powder, Ginger Powder, Paprika Powder, Cumin Powder, Cinnamon Powder, Caraway Powder, Dextrose, Coriander.

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