Saltie Public Food Database

Double Dutch Chocolate Ice Cream

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UPC Code 072609049681
Data Source USDA

Nutrition Facts

Package Weight 14 fl oz/414 mL
Serving Sizes 2/3 cup (100g)
cup
Calories 200
Total Fat 11g 14%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 50mg 2%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Sugars 20g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Double Dutch Chocolate Ice Cream are 47% in carbs, 46% in fat, and 7% in protein.

carbs: 47%
fat: 46%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Double Dutch Chocolate Ice Cream is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Double Dutch Chocolate Ice Cream is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk,* Cream,* Cane Sugar,* Tapioca Syrup,* Cocoa* (Processed With Alkali), Unsweetened Chocolate,* Tapioca Starch,* Chocolate Extract,* Guar Gum,* Locust Bean Gum,* Soy Lecithin,* Xanthan Gum.

Also by Alden's Organic

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