Saltie Public Food Database

Pork Sausage Links

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UPC Code 011110966636
Data Source USDA

Nutrition Facts

Package Weight 3 lbs/48 oz/1.3 kg
Serving Sizes 3 cooked links (62g)
cooked links
Calories 210
Total Fat 18g 23%
Saturated Fat 6g 30%
Cholesterol 50mg 17%
Sodium 550mg 24%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 cooked links of Pork Sausage Links are 0% in carbs, 77% in fat, and 23% in protein.

carbs: 0%
fat: 77%
protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Pork Sausage Links is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pork Sausage Links is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Dextrose, Sodium Tripolyphosphate, Natural Flavor, Monosodium Glutamate, Bha, Bht, And Citric Acid. Bha, Bht And Citric Acid Added To Help Protect Flavor. Packed In Beef Collagen Casings.

Also by Heritage Farm

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