Saltie Public Food Database

Carrot Cake Cupcakes With Cream Cheese Icing, Carrot With Cream Cheese Icing

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UPC Code 011110270566
Data Source USDA

Nutrition Facts

Package Weight 12 OZ/340 g
Serving Size 56g
g
Calories 270
Total Fat 13g 17%
Saturated Fat 3.5g 18%
Cholesterol 20mg 7%
Sodium 240mg 10%
Total Carbohydrate 38g 14%
Dietary Fiber 1g 4%
Sugars 30g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 56 g of Carrot Cake Cupcakes With Cream Cheese Icing, Carrot With Cream Cheese Icing are 55% in carbs, 42% in fat, and 3% in protein.

carbs: 55%
fat: 42%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Carrot Cake Cupcakes With Cream Cheese Icing, Carrot With Cream Cheese Icing is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Carrot Cake Cupcakes With Cream Cheese Icing, Carrot With Cream Cheese Icing is estimated to be 5%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cake: Sugar, Carrots, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Eggs, Egg Whites, Water, Walnuts. Contains 2% Or Less Of: Salt, Spice, Modified Cornstarch, Xanthan Gum, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Nonfat Milk, Dextrose, Natural And Artificial Flavor, Vital Wheat Gluten, Emulsifiers (Sorbitan Monostearate, Monoand Diglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Soy Lecithin), Sodium Propionate (Preservative), Caramel Color. Icing: Sugar, Cream Cheese (Pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum, Guar Gum, Xanthan Gum), Vegetable Shortening (Interesterified Soybean, Soybean Oil, Hydrogenated Cottonseed Oil, Mono- And Diglycerides, Polysorbate 60). Corn Syrup, Water. Contains 2% Or Less Of: Salt, Mono- And Diglycerides, Sorbitan Monostearate, Polysorbate 60, Sodium Stearoyl Lactylate, Dextrose, Corn Starch, Natural And Artificial Flavors, Xanthan Gum, Beta Carotene (For Color), Citric Acid, Toppings: Sugar, Corn Syrup, Sweetened Condensed Skim Milk (Skim Milk, Sugar), Water, Palm Oil, Whey, Heavy Cream, Contains 2% Or Less Of: Citric Acid, Disodium Phosphate, Mono- And Diglycerides, Natural And Artificial Flavor, Nonfat Milk, Pectin, Potassium Sorbate (Preservative) Propylene Glycol Alginate, Sulfites, Pecans.,

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