Saltie Public Food Database

Soy Orange Citrus Sauce

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UPC Code 021130480258
Data Source USDA

Nutrition Facts

Package Weight 15.5 oz/439 g
Serving Sizes 2 tbsp (37g)
tbsp
Calories 70
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 681mg 30%
Total Carbohydrate 15g 5%
Dietary Fiber 0g 0%
Sugars 13g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Soy Orange Citrus Sauce are 82% in carbs, 12% in fat, and 5% in protein.

carbs: 82%
fat: 12%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Soy Orange Citrus Sauce is 41%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Soy Orange Citrus Sauce is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Water, Distilled Vinegar, Modified Corn Starch, Less Than 2% Of: Orange Peel, Soybean Oil, Toasted Sesame Seeds, Garlic, Toasted Sesame Oil, Onion Powder, Xanthan Gum, Ground Ginger, Orange Oil.

Also by Signature Select

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