Saltie Public Food Database

Red Chile Chicken Enchilada Corn Tortilla, Ancho Chile Red Enchilada Sauce, White Meat Chicken, Green Enchilada Sauce, Monterey Jack Cheese, Cotija Cheese, Cilantro

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UPC Code 021130100972
Data Source USDA

Nutrition Facts

Package Weight 12.5 oz/354 g
Serving Sizes 1 enchilada (177g)
enchilada
Calories 329
Total Fat 15g 19%
Saturated Fat 6g 30%
Cholesterol 50mg 17%
Sodium 759mg 33%
Total Carbohydrate 26g 9%
Dietary Fiber 2g 7%
Sugars 5g
Protein 21.9g 44%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 enchilada of Red Chile Chicken Enchilada Corn Tortilla, Ancho Chile Red Enchilada Sauce, White Meat Chicken, Green Enchilada Sauce, Monterey Jack Cheese, Cotija Cheese, Cilantro are 32% in carbs, 41% in fat, and 27% in protein.

carbs: 32%
fat: 41%
protein: 27%

Carbs to Weight Ratio

The carbs to weight ratio of Red Chile Chicken Enchilada Corn Tortilla, Ancho Chile Red Enchilada Sauce, White Meat Chicken, Green Enchilada Sauce, Monterey Jack Cheese, Cotija Cheese, Cilantro is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Red Chile Chicken Enchilada Corn Tortilla, Ancho Chile Red Enchilada Sauce, White Meat Chicken, Green Enchilada Sauce, Monterey Jack Cheese, Cotija Cheese, Cilantro is estimated to be 64%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Corn Tortilla (Water, Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Corn Masa Flour [Stone Ground Yellow Corn Masa Flour, Trace Of Lime], Expeller Pressed Canola Oil, Palm Oil, Wheat Gluten, Contains Less Than 2% Of The Following: Cultured Wheat Starch, Wheat Flour, Cane Sugar, Guar Gum, Leavening [Calcium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Citric Acid, Dough Conditioner [Calcium Sulfate, Sea Salt, Enzyme]), Ancho Chile Red Enchilada Sauce (Water, Tomato, Sugar, Sea Salt, Dried Ancho Chili Pepper, White Distilled Vinegar, Corn Starch, Expeller Pressed Canola Oil, Dried Cumin, Garlic Powder, Dried Coriander, Dried Oregano, Organic Red Chili Pepper), Chicken Breast Meat With Rib Meat (Chicken Breast Meat With Rib Meat, Water, Less Than 2% Of: Vinegar, Rice Starch, Salt, Sugar), Green Enchilada Sauce (Tomatillo [Tomatillo, Citric Acid], Water, Yellow Onion, Green Chile Pepper [Green Chile Pepper, Citric Acid], Poblano Pepper, Corn Starch, Sugar, Cilantro, Green Onion, Jalapeno Pepper [Jalapeno Pepper, Water, Citric Acid], Garlic [Water, Garlic], Chipotle Pepper [Chipotle Pepper, Water, Tomato Paste, Vinegar, Onions, Sugar, Salt, Canola Oil, Spices], Sea Salt, Expeller Pressed Canola Oil, Dried Cumin, Dried Oregano, White Pepper), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, [Potato Starch And Powdered Cellulose {To Prevent Caking}, Natamycin {A Mold Inhibitor}]), Cotija Cheese (Pasteurized Grade A Whole Milk, Salt, Cultures, Enzymes And Cellulose), Cilantro.

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