Biscuit, Strawberry Cream
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UPC Code
008077102139
Data Source
USDA
Package Weight
2 oz
Serving Sizes
4 cookies (15g)
Calories
80
Total Fat
4g
5%
Saturated Fat
2g
10%
Cholesterol
0mg
0%
Sodium
55mg
2%
Total Carbohydrate
10g
4%
Dietary Fiber
1g
4%
Sugars
4g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 cookies of Biscuit, Strawberry Cream are
50% in carbs, 45% in fat, and 5% in protein.
carbs:
50%
fat:
45%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Biscuit, Strawberry Cream is 67%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Biscuit, Strawberry Cream is estimated to be 0%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour, Vegetable Shortening (Partially Hydrogenated Palm & Soya Bean Oils), Sugar, Lactose, Whole Milk Powder, Malt Extract, Seasoning (Natural), Emulsifier (Soya-lecithin), Leaving (Ammonium Bicarbonate & Sodium Bicarbonate), Dehydrated Strawberry, Salt, Natural Coloring (E-162), Artificial Strawberry Flavoring, Citric Acid.
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