Cheese Pizza
🧀
UPC Code
755918592610
Data Source
USDA
Package Weight
6 oz/170 g
Serving Sizes
1 pizza (170g)
Calories
450
Total Fat
16g
21%
Saturated Fat
7g
35%
Cholesterol
31mg
10%
Sodium
830mg
36%
Total Carbohydrate
58g
21%
Dietary Fiber
2g
7%
Sugars
5g
Protein
17g
34%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 pizza of Cheese Pizza are
52% in carbs, 32% in fat, and 15% in protein.
carbs:
52%
fat:
32%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Cheese Pizza is 34%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cheese Pizza is estimated to be 46%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Crust: Enriched Wheat Flour, (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, (B1), Riboflavin (B2), Folic Acid), Water, Breadcrumbs, (Bleached Wheat Flour, Sugar, Yeast, Olive Oil, Salt, Honey., Sauce: Tomato Puree, Salt, Extra Virgin Olive Oil, Spices, Garlic Powder., Mozzarella Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes., Smoked Provolone Cheese: Pasteurized Milk Cheese Culture, Salt, Enzymes, And Natural Smoke Flavor., Cheese And Spice Blend: Asiago Cheese (Cultured Raw Cow's Milk, Aged 5 Months, Enzymes, Salt, Animal Rennet., Parmesan Cheese: Pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Modified Food Starch, Powdered Cellulose To Prevent Caking, And Potassium Sorbate To Protect Flavor, Granulated Garlic Parsley, Oregano Basil.
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