Saltie Public Food Database

American Diabetes Association, Sugar Free Low Calorie Syrup, Maple, Maple

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Brand Cary's
UPC Code 053900000748
Data Source USDA

Nutrition Facts

Package Weight 24 fl oz/708 mL
Serving Sizes 0.25 cup (60ml)
cup
Calories 30
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 70mg 3%
Total Carbohydrate 11g 4%
Dietary Fiber 1g 4%
Sugars 0g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of American Diabetes Association, Sugar Free Low Calorie Syrup, Maple, Maple are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of American Diabetes Association, Sugar Free Low Calorie Syrup, Maple, Maple is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of American Diabetes Association, Sugar Free Low Calorie Syrup, Maple, Maple is estimated to be 82%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Sorbitol, Cellulose Gum, Natural And Artificial Maple Flavor, Salt, Aspartame*, Citric Acid, Caramel Color, Sodium Benzoate And Potassium Sorbate (As Preservatives), Acesulfame Potassium.

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