Belgian Milk Chocolate Tofflet

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Brand Dufflet

UPC Code 625252007166

Data Source USDA

Nutrition Facts

Serving Sizes 0.7 oz (20g)

Calories 110

Total Fat 7g 9%

Saturated Fat 4.5g 23%

Cholesterol 10mg 3%

Sodium 45mg 2%

Total Carbohydrate 11g 4%

Dietary Fiber 0g 0%

Sugars 10g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.7 oz of Belgian Milk Chocolate Tofflet are 40% in carbs, 57% in fat, and 4% in protein.

carbs: 40%

fat: 57%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Belgian Milk Chocolate Tofflet is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Belgian Milk Chocolate Tofflet is estimated to be 5%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk Chocolate (Sugar, Whole Cream Milk Powder, Cocoa Butter, Cocoa Mass, Soy Lecithin, Natural Vanilla), Butter (Milk), White Sugar, Brown Sugar, Glucose, Salt, Soy Lecithin, Baking Soda, Natural Flavour.