Frozen Hot Chocolate Flavor Chocolate Caramel Ice Cream With A Marshmallow Flavored Swirl & Chocolate Plavored Chunks,ice Cream
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UPC Code
078742331157
Data Source
USDA
Package Weight
48 floz/1.4 l
Serving Sizes
2/3 cup (96g)
Calories
220
Total Fat
10g
13%
Saturated Fat
7g
35%
Cholesterol
30mg
10%
Sodium
105mg
5%
Total Carbohydrate
30g
11%
Dietary Fiber
1g
4%
Sugars
24g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2/3 cup of Frozen Hot Chocolate Flavor Chocolate Caramel Ice Cream With A Marshmallow Flavored Swirl & Chocolate Plavored Chunks,ice Cream are
54% in carbs, 41% in fat, and 5% in protein.
carbs:
54%
fat:
41%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Frozen Hot Chocolate Flavor Chocolate Caramel Ice Cream With A Marshmallow Flavored Swirl & Chocolate Plavored Chunks,ice Cream is 31%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Frozen Hot Chocolate Flavor Chocolate Caramel Ice Cream With A Marshmallow Flavored Swirl & Chocolate Plavored Chunks,ice Cream is estimated to be 55%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Sugar, Buttermilk, Corn Syrup, Chocolate Flavored Chunks (Sugar, Coconut Oil, Cocoa Processed With Alkali, Cocoa, Milkfat, Soy Lecithin, Vanilla Extract, Natural Flavors), Whey, Cocoa Processed With Alkali, Water, Skim Milk, Contains 2% Or Less Of Natural & Artificial Flavors, High Fructose Corn Syrup, Dextrose, Food Starch Modified, Sea Salt, Carob Bean Gum, Guar Gum, Carrageenan, Mono- And Diglycerides, Caramelized Sugar, Soy Lecithin, Salt, Cellulose Gel, Cellulose Gum, Caramel Color, Titanium Dioxide For Color.
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