Pancake Mix, Buttermilk
🥞
UPC Code
000946801211
Data Source
USDA
Package Weight
1.47 kg
Serving Sizes
0.33 cup (50g)
Calories
170
Total Fat
0.5g
1%
Saturated Fat
0g
0%
Cholesterol
10mg
3%
Sodium
670mg
29%
Total Carbohydrate
36g
13%
Dietary Fiber
1g
4%
Sugars
5g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.33 cup of Pancake Mix, Buttermilk are
85% in carbs, 3% in fat, and 12% in protein.
carbs:
85%
fat:
3%
protein:
12%
Carbs to Weight Ratio
The carbs to weight ratio of Pancake Mix, Buttermilk is 72%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pancake Mix, Buttermilk is estimated to be 17%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cake Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme), Sugar, Soybean Flour, Dextrose, Buttermilk Powder, Baking Soda, Corn Starch, Leavening Agent (Sodium Acid Pyrophosphate), Non-iodized Salt, Leavening Agent (Monocalcium Phosphate Monohydrate), Dried Eggs (Pasteurized Whole Eggs, Less Than 2 Percent Sodium Silicoaluminate As An Anticaking Agent), Soybean Oil.
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