Saltie Public Food Database

Parmesan Garlic Flavored Butter

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UPC Code 085239130629
Data Source USDA

Nutrition Facts

Serving Sizes 1 tbsp (14g)
tbsp
Calories 80
Total Fat 9g 12%
Saturated Fat 5g 25%
Cholesterol 25mg 8%
Sodium 70mg 3%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Parmesan Garlic Flavored Butter are 4% in carbs, 91% in fat, and 4% in protein.

carbs: 4%
fat: 91%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Parmesan Garlic Flavored Butter is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Parmesan Garlic Flavored Butter is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Butter (Pasteurized Cream, Lactic Acid), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Garlic Puree (Garlic, Citric Acid), Roasted Garlic, Chives, Parsley, Cultured Skim Milk, Oregano, Basil, Garlic Salt (Garlic Powder, Salt), Onion Salt (Onion Powder, Salt), Black Pepper.

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