Gochujang Sauce
🥫
UPC Code
817974021579
Data Source
USDA
Package Weight
12.5 oz/355 g
Serving Sizes
1 tbsp (18g)
Calories
35
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
400mg
17%
Total Carbohydrate
8g
3%
Dietary Fiber
1g
4%
Sugars
6g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 tbsp of Gochujang Sauce are
100% in carbs, 0% in fat, and 0% in protein.
carbs:
100%
fat:
0%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Gochujang Sauce is 44%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gochujang Sauce is estimated to be 56%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Water, Pear Puree (Pears, Ascorbic Acid), Rice Cooking Wine, Miso (Water, Whole Soybeans, Rice, Sea Salt), Red Pepper Powder, Salt, Brown Rice Syrup, Contains 2% Or Less Of: Sweet Rice Flour, Garlic Powder, Garlic Crushed (Garlic, Citric Acid), Cultured Dextrose, Onion Puree (Onion, Citric Acid), Onion Powder, Ginger Powder, Lactic Acid, Yeast Extract, Vegetable Extract, Natural Flavor, Spice.
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