Finely Sliced Ribeye Steak

🥩

Brand Heritage Premium Beef

UPC Code 073504030019

Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g

Serving Sizes 4 oz (113g)

Calories 210

Total Fat 11g 14%

Saturated Fat 5g 25%

Cholesterol 75mg 25%

Sodium 55mg 2%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 0g

Protein 25g 50%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Finely Sliced Ribeye Steak are 4% in carbs, 48% in fat, and 48% in protein.

carbs: 4%

fat: 48%

protein: 48%

Carbs to Weight Ratio

The carbs to weight ratio of Finely Sliced Ribeye Steak is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Finely Sliced Ribeye Steak is estimated to be 66%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.