Red Chile Cheese Enchiladas
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UPC Code
078004161317
Data Source
USDA
Package Weight
9 oz/255 g
Serving Sizes
1 enchilada (128g)
Calories
230
Total Fat
14g
18%
Saturated Fat
8g
40%
Cholesterol
40mg
13%
Sodium
410mg
18%
Total Carbohydrate
15g
5%
Dietary Fiber
2.9g
11%
Sugars
1g
Protein
10g
20%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 enchilada of Red Chile Cheese Enchiladas are
27% in carbs, 56% in fat, and 18% in protein.
carbs:
27%
fat:
56%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Red Chile Cheese Enchiladas is 12%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Red Chile Cheese Enchiladas is estimated to be 70%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Red Chile Puree (Water, Red Chile Pods), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Corn Tortilla (Corn, Water, Lime), Water, Onion, Corn Starch Modified, Vegetable Base (Salt, Dextrose, Hydrolyzed Corn Protein, Sugar, Maltodextrin, Onion Powder, Soybean Oil, Contains 2% Or Less Of Yeast Extract, Caramel Color, Spices, Natural Flavoring), Garlic Powder, Salt, Sugar, Spices.
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