Saltie Public Food Database

Pineapple Fruit On The Bottom Nonfat Greek Yogurt

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UPC Code 725439980227
Data Source USDA

Nutrition Facts

Package Weight 21.2 oz/600 g
Serving Sizes 1 container (150g)
container
Calories 130
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 11mg 4%
Sodium 50mg 2%
Total Carbohydrate 21g 8%
Dietary Fiber 1.1g 4%
Sugars 20g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Pineapple Fruit On The Bottom Nonfat Greek Yogurt are 64% in carbs, 0% in fat, and 36% in protein.

carbs: 64%
fat: 0%
protein: 36%

Carbs to Weight Ratio

The carbs to weight ratio of Pineapple Fruit On The Bottom Nonfat Greek Yogurt is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pineapple Fruit On The Bottom Nonfat Greek Yogurt is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Pasteurized Skim Milk, Sugar, Pineapple, Pineapple Juice, Pectin, Natural Flavor, Locust Bean Gum, Turmeric (For Color), Contains Five Live Active Cultures Including; S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus And L. Casei.

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