Orange & Cream French Pot Ice Cream
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UPC Code
731493040906
Data Source
USDA
Package Weight
1 PINT/473 mL
Serving Size
133g
Calories
321
Total Fat
20g
26%
Saturated Fat
13g
65%
Cholesterol
71mg
24%
Sodium
60mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
27.9g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 133 g of Orange & Cream French Pot Ice Cream are
0% in carbs, 92% in fat, and 8% in protein.
carbs:
0%
fat:
92%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Orange & Cream French Pot Ice Cream is 0%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Orange & Cream French Pot Ice Cream is estimated to be 82%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream, Milk, Cane Sugar, Skim Milk, Orange Juice, Eggs, Citric Acid, Natural Flavors, Vegetable Juice (For Color), Annatto, Carob Bean Gum, Guar Gum.
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