Saltie Public Food Database

Pink Cadillac Premium Cake Mix

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UPC Code 634680143742
Data Source USDA

Nutrition Facts

Package Weight 16.5 oz/468 g
Serving Sizes 0.333 cup (39g)
cup
Calories 160
Total Fat 3g 4%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 220mg 10%
Total Carbohydrate 31g 11%
Dietary Fiber 1g 4%
Sugars 17g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 cup of Pink Cadillac Premium Cake Mix are 80% in carbs, 17% in fat, and 3% in protein.

carbs: 80%
fat: 17%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Pink Cadillac Premium Cake Mix is 79%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pink Cadillac Premium Cake Mix is estimated to be 10%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Strawberry Cake Mix Ingredients: Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Shortening (Contains One Or More Of The Following: [Palm And/or Soybean Oil And/or Partially Hydrogenated Soybean Oil] Wit Emulsifier [Propylene Glycol Mono-and Diesters, Mono- And Diglycerides, Soy Lecithin] And Preservative [Citric Acid, Bht]), Leavening (Baking Soda, Sodium Aluminium Phosphate, Monocalcium Phosphate), Contains 2% Or Less Of: Modified Corn Starch, Dextrose, Natural And Artificial Flavor, Salt, Corn Cereal (Steamed And Rolled Corn Grits), Cellulose Gum, Guar Gum, Modified Food Starch, Color Red (Red 40, Red 40 Lake).

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