Saltie Public Food Database

Mini Meatball Bites

🥩
Brand R.s.v.p.
UPC Code 735199160005
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 3 oz (85g)
oz
Calories 255
Total Fat 15g 19%
Saturated Fat 3g 15%
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 21g 8%
Dietary Fiber 0g 0%
Sugars 3g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 oz of Mini Meatball Bites are 33% in carbs, 53% in fat, and 14% in protein.

carbs: 33%
fat: 53%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Mini Meatball Bites is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mini Meatball Bites is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Puff Pastry Dough: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm And Soybean Oil, Water, Salt, Monocalcium Phosphate. Filling: Cooked Cocktail Sized Meatballs (Beef, Water, Textured Soy Flour, Bread Crumbs {Bleached Wheat Flour, Salt, Dried Yeast}, Soy Protein Concentrate, Seasonings {Parmesan Cheese [Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Spices, Spice Extractives On A Dextrose Carrier, Dehydrated Garlic, Parsley, Onion Powder, Salt}), Marinara Sauce (Tomatoes, Garlic, Herbs, And Onions), Mozzarella Cheese (Cultured Pasteurized Part-skim Milk, Salt, Enzymes, Powdered Cellulose, Added To Prevent Caking), Seasonings (Sea Salt, Maltodextrin Evaporated Cane Juice, Onion And Garlic Powders, Spices, Natural Flavorings, And Not More Than 2% Soybean Oil Added As Processing Aid).

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