Saltie Public Food Database

Andouille Sausage

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Brand Redneck
UPC Code 797635081046
Data Source USDA

Nutrition Facts

Serving Sizes 1 sausage (103g)
sausage
Calories 250
Total Fat 19g 24%
Saturated Fat 6g 30%
Cholesterol 60mg 20%
Sodium 1010mg 44%
Total Carbohydrate 3g 1%
Dietary Fiber 1g 4%
Sugars 1g
Protein 18g 36%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 sausage of Andouille Sausage are 5% in carbs, 67% in fat, and 28% in protein.

carbs: 5%
fat: 67%
protein: 28%

Carbs to Weight Ratio

The carbs to weight ratio of Andouille Sausage is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Andouille Sausage is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Seasoning (Salt, Spices ((Including Ground Mustard, Red Pepper)), Dehydrated Onion And Garlic, Corn Syrup, Sugar, Parsley, Sodium Erythorbate), Spices, Granulated Garlic, Granulated Onion, Toasted Onion, Sodium Nitrite.

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