Vanilla Pound Cake

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Brand Lidl

UPC Code 20139810

Data Source USDA

Nutrition Facts

Serving Sizes 0.125 slice (75g)

slice

Calories 310

Total Fat 15g 19%

Saturated Fat 5g 25%

Cholesterol 60mg 20%

Sodium 210mg 9%

Total Carbohydrate 40g 15%

Dietary Fiber 1g 4%

Sugars 22g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.125 slice of Vanilla Pound Cake are 51% in carbs, 43% in fat, and 5% in protein.

carbs: 51%

fat: 43%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Vanilla Pound Cake is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vanilla Pound Cake is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Egg, Wheat Flour, Canola Oil, Wheat Starch, Palm Fat, Glycerin, Dextrose, Rice Flour, Glucose Fructose Syrup, Leavening (Disodium Pyrophosphate, Sodium Carbonate), Sodium Acetate, Monoand Diglycerides Of Fatty Acids, Salt, Natural Flavor.