Baked Beans
🫘
UPC Code
028800130734
Data Source
USDA
Package Weight
794 g/28 oz
Serving Sizes
0.5 cup (130g)
Calories
160
Total Fat
0.5g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
580mg
25%
Total Carbohydrate
32g
12%
Dietary Fiber
6g
21%
Sugars
14g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Baked Beans are
80% in carbs, 3% in fat, and 17% in protein.
carbs:
80%
fat:
3%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Baked Beans is 25%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Baked Beans is estimated to be 70%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Prepared Beans, Water, Brown Sugar, Bacon, Salt, Modified Corn Starch, Caramel Color, Onion Powder, Spice, Natural Flavor.
Other Foods