Saltie Public Food Database

Flaky Crescents, Butter

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Brand Weis
UPC Code 041497096312
Data Source USDA

Nutrition Facts

Package Weight 8 oz/226 g
Serving Sizes 1 roll (28g)
roll
Calories 100
Total Fat 5g 6%
Saturated Fat 2.5g 13%
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 12g 4%
Dietary Fiber 0g 0%
Sugars 2g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 roll of Flaky Crescents, Butter are 48% in carbs, 45% in fat, and 8% in protein.

carbs: 48%
fat: 45%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Flaky Crescents, Butter is 43%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Flaky Crescents, Butter is estimated to be 32%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Bleached Flour [ Wheat Flour, Niacin, Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Vegetable Oil (Palm, Soybean And/or Cottonseed Oils), Sugar, Leavening (Baking Soda Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate). Contains 2% Or Less Of Each Of The Following: Dextrose, Potassium Chloride, Salt, Wheat Gluten, Natural And Artificial Flavor, Propylene Glycolalginate, Sodium Stearoyl Lactylate, Xanthan Gum, Autolyzed Yeast Extract, Sodium Alginate, Yeast, Potassium Sorbate And Tbhq (Preservatives), Colored With (Yellow 5, Caramel Color, Yellow 6), Soy Flour.

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