Margherita Italian Style Crust Baked In A Wood-fired Oven, Topped With Mozzarella, Parmesan & Romano Cheeses, Tomatoes & Basil Wood Fired Pizza

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Brand Meijer

UPC Code 719283008787

Data Source USDA

Nutrition Facts

Package Weight 12.1 oz/343 g

Serving Sizes 0.333 pizza (114g)

pizza

Calories 241

Total Fat 8g 10%

Saturated Fat 3.5g 18%

Cholesterol 21mg 7%

Sodium 570mg 25%

Total Carbohydrate 31g 11%

Dietary Fiber 1g 4%

Sugars 2g

Protein 9g 18%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 pizza of Margherita Italian Style Crust Baked In A Wood-fired Oven, Topped With Mozzarella, Parmesan & Romano Cheeses, Tomatoes & Basil Wood Fired Pizza are 53% in carbs, 31% in fat, and 16% in protein.

carbs: 53%

fat: 31%

protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Margherita Italian Style Crust Baked In A Wood-fired Oven, Topped With Mozzarella, Parmesan & Romano Cheeses, Tomatoes & Basil Wood Fired Pizza is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Margherita Italian Style Crust Baked In A Wood-fired Oven, Topped With Mozzarella, Parmesan & Romano Cheeses, Tomatoes & Basil Wood Fired Pizza is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Wheat Flour, Water, Sunflower Oil, Olive Oil, Salt, Yeast, Soy Lecithin [Processing Aid]), Cheeses (Low Moisture Part Skim Mozzarella Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Diced Mozzarella [Pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes], Parmesan Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Sauce (Water, Tomatoes, Olive Oil, Salt, Spices, Dehydrated Garlic, Citric Acid), Tomatoes, Basil.