Saltie Public Food Database

Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini

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Brand Wegmans
UPC Code 07789031985
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 1 cup (110g)
cup
Calories 320
Total Fat 9g 12%
Saturated Fat 2g 10%
Cholesterol 75mg 25%
Sodium 410mg 18%
Total Carbohydrate 48g 17%
Dietary Fiber 3g 11%
Sugars 3g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini are 58% in carbs, 25% in fat, and 17% in protein.

carbs: 58%
fat: 25%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini is 44%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Stuffed Durum Semolina & Egg Pasta, Italian Sausage Tortellini is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasta (Enriched Durum Semolina [Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Liquid Whole Eggs), Filling (Italian Sausage [Pork, Salt, Steak Seasoning {Spices (Black Pepper, Caraway Seeds, Crushed Chilies, Coriander, Bay Leaves), Dehydrated Onion, Sunflower Oil}, Fennel, Onion Powder, Garlic Powder, Rosemary], Toasted Wheat Crumbs [Wheat Flour, Yeast], Canola Oil, Red Wine, Salt, Parmesan Cheese [Milk, Bacterial Culture, Salt, Lipase, Microbial Enzymes]).

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