Saltie Public Food Database

Deep Dish Pizza, Prima Pepperoni

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Brand Uno
UPC Code 039528200029
Data Source USDA

Nutrition Facts

Package Weight 25 oz/709 g
Serving Sizes 0.2 pizza (142g)
pizza
Calories 420
Total Fat 24g 31%
Saturated Fat 6g 30%
Cholesterol 30mg 10%
Sodium 990mg 43%
Total Carbohydrate 34.9g 13%
Dietary Fiber 1g 4%
Sugars 2g
Protein 15.1g 30%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.2 pizza of Deep Dish Pizza, Prima Pepperoni are 34% in carbs, 52% in fat, and 15% in protein.

carbs: 34%
fat: 52%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Deep Dish Pizza, Prima Pepperoni is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Deep Dish Pizza, Prima Pepperoni is estimated to be 48%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Pizza Dough Mix (Enriched Bleached Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Salt, Sugar, Yeast, Dough Conditioner [Wheat Flour, Calcium Sulfate, Ascorbic Acid And 2% Or Less Of Each Of The Following: Enzymes [Wheat])), Low Moisture Part-skim Mozzarella (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomato Sauce (Vine-ripened Diced Tomatoes, Tomato Puree, Salt, Calcium Chloride, Spice, Black Pepper), Pizza Sauce (Tomato Puree, Garlic Powder, Salt, Citric Acid), Pepperoni (Pork, Salt, Contains 2% Or Less Of Spices, Dextrose, Seasoning [Extractives Of Paprika, Flavoring, Citric Acid], Garlic Powder, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Bha, Bht), Vegetable Oil (May Contain Canola Or Soybean Oil), Romano Cheese (Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Anti-caking Agent [Starch, Powdered Cellulose]), Oregano Leaves.

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