Pumpkin Streusel Mini Muffins
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UPC Code
011225129056
Data Source
USDA
Serving Sizes
5 muffins (122g)
Calories
460
Total Fat
21g
27%
Saturated Fat
4.5g
23%
Cholesterol
50mg
17%
Sodium
360mg
16%
Total Carbohydrate
61g
22%
Dietary Fiber
1g
4%
Sugars
34g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 5 muffins of Pumpkin Streusel Mini Muffins are
54% in carbs, 42% in fat, and 4% in protein.
carbs:
54%
fat:
42%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Pumpkin Streusel Mini Muffins is 50%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pumpkin Streusel Mini Muffins is estimated to be 29%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Water, Eggs, Pumpkin Puree, Brown Sugar, Margarine (Palm Oil, Water, Salt, Mono- And Diglycerides, Soy Lecithin Sodium Benzoate [Preservative], Artificial Flavor, Color [Beta Carotene], Vitamin A Palmitate), Contains 2 % Or Less Of: Modified Corn Starch, Glycerine, Molasses, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Spice, Emulsifiers (Mono- And Diglycerides, Sodium Stearoyl Lactylate, Polysorbate 60), Whey (Milk), Nonfat Dry Milk, Salt, Wheat Gluten, Soy Flour, Natural And Artificial Flavor, Guar Gum, Xanthan Gum, Potassium Sorbate (Preservative), Sodium Propionate (Preservative), Sorbic Acid (Preservative), Color (Caramel).
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