Saltie Public Food Database

Orange Flavored Stir Fry Marinade Sauce

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Brand La Choy
UPC Code 044300120846
Data Source USDA

Nutrition Facts

Package Weight 14.4 oz/408 g
Serving Sizes 1/4 cup (75g)
cup
Calories 0
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 510mg 22%
Total Carbohydrate 26g 9%
Dietary Fiber 0g 0%
Sugars 20g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 cup of Orange Flavored Stir Fry Marinade Sauce are 96% in carbs, 0% in fat, and 4% in protein.

carbs: 96%
fat: 0%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Orange Flavored Stir Fry Marinade Sauce is 35%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Orange Flavored Stir Fry Marinade Sauce is estimated to be 64%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Sugar, Corn Starch), Orange Juice Concentrate, Modified Corn Starch, Less Than 2% Of: Ginger Puree, Distilled Vinegar, Crushed Garlic, Sesame Seed Oil, Natural Flavors, Red Pepper, Citric Acid.

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