Freshly Frozen Stew Vegetables With Potatoes, Carrots, Onions & Celery, Stew Vegetables
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UPC Code
075450136968
Data Source
USDA
Serving Sizes
3/4 cup (85g)
Calories
45
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
35mg
2%
Total Carbohydrate
9g
3%
Dietary Fiber
1g
4%
Sugars
2g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3/4 cup of Freshly Frozen Stew Vegetables With Potatoes, Carrots, Onions & Celery, Stew Vegetables are
90% in carbs, 0% in fat, and 10% in protein.
carbs:
90%
fat:
0%
protein:
10%
Carbs to Weight Ratio
The carbs to weight ratio of Freshly Frozen Stew Vegetables With Potatoes, Carrots, Onions & Celery, Stew Vegetables is 11%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Freshly Frozen Stew Vegetables With Potatoes, Carrots, Onions & Celery, Stew Vegetables is estimated to be 88%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Potatoes, Carrots, Onions, Celery.
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