Sugar Cookie Muffins

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Brand Entenmann's

UPC Code 072030023267

Data Source USDA

Nutrition Facts

Package Weight 1.65 oz/47 g

Serving Sizes 1 pouch (47g)

pouch

Calories 160

Total Fat 6g 8%

Saturated Fat 1g 5%

Cholesterol 20mg 7%

Sodium 135mg 6%

Total Carbohydrate 25g 9%

Dietary Fiber 0g 0%

Sugars 16g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pouch of Sugar Cookie Muffins are 63% in carbs, 34% in fat, and 3% in protein.

carbs: 63%

fat: 34%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Sugar Cookie Muffins is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sugar Cookie Muffins is estimated to be 32%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Bleached Wheat Flour, Soybean Oil, Eggs, Sugar, Carnauba Wax, Modified Cornstarch, Dextrose, Whey, Fructose, Glycerin, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Mono- And Diglycerides, Salt, Sorbitan Monostearate, Polysorbate 60, Natural Flavor, Sodium Stearoyl Lactylate, Preservatives (Phosphoric Acid, Sodium Propionate, Potassium Sorbate), Xanthan Gum, Cellulose Gum, Whey Protein Concentrate.