Chinese Stir-fry Quick & Easy Seasoning Mix
🍽
UPC Code
011152282237
Data Source
USDA
Package Weight
0.75 oz
Serving Sizes
2 tsp (5.5g)
Calories
15
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
390mg
17%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tsp of Chinese Stir-fry Quick & Easy Seasoning Mix are
100% in carbs, 0% in fat, and 0% in protein.
carbs:
100%
fat:
0%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Chinese Stir-fry Quick & Easy Seasoning Mix is 60%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chinese Stir-fry Quick & Easy Seasoning Mix is estimated to be 40%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Maltodextrin, Modified Cornstarch, Salt, Soy Sauce Powder (Soy Sauce [Water, Soybeans, Wheat, Salt], Maltodextrin, Salt), Whey (Milk), Garlic Powder, Torula Yeast Extract, Chicken Flavor (Chicken, Chicken Skin, Chicken Broth, Salt, Natural Flavor), Hydrolyzed Vegetable Protein (Hydrolyzed Corn Gluten, Wheat Proten, Soy Protein, Autolyzed Yeast Extract, Hydrogenated Soybean And Cottonseed Oil), Sherry Wine Powder (Maltodextrin, Modified Cornstarch, Sherry Wine Solids, Corn Syrup, Malic Acid, Sulfites, Natural Flavor), Caramel Color, Spices, Ginger Powder, Green Onion And Sesame Oil.
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