Saltie Public Food Database

Sausage Biscuit Sandwiches, Buttermilk, Buttermilk

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Brand Banquet
UPC Code 031000600303
Data Source USDA

Nutrition Facts

Serving Size 92g
g
Calories 340
Total Fat 22g 28%
Saturated Fat 8g 40%
Cholesterol 30mg 10%
Sodium 740mg 32%
Total Carbohydrate 26g 9%
Dietary Fiber 1g 4%
Sugars 2g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 92 g of Sausage Biscuit Sandwiches, Buttermilk, Buttermilk are 31% in carbs, 59% in fat, and 11% in protein.

carbs: 31%
fat: 59%
protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Sausage Biscuit Sandwiches, Buttermilk, Buttermilk is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sausage Biscuit Sandwiches, Buttermilk, Buttermilk is estimated to be 38%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Buttermilk Biscuit: Enriched Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Buttermilk, Partially Hydrogenated Vegetable Oil (Soybean And/or Cottonseed Oil), Nonfat Milk, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate, Monocalcium Phosphate), Sugar, Salt, Sodium Caseinate, Datem (Emulsifier), Preservatives (Sodium Propionate, Potassium Sorbate), Dextrose, Wheat Starch, Artificial Flavor, Corn Starch, Sorbic Acid (Preservative). Sausage: Pork, Water, Salt, Spices, Sodium Phosphates, Sugar, Monosodium Glutamate, Spice Extractives, Preservatives (Bht, Citric Acid, Propyl Gallate), Caramel Color.

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