Saltie Public Food Database

Modena Style Rich Balsamic Vinegar Of Modena Accents Creamy Brie Flatbread Pizza

🍞
UPC Code 011225547782
Data Source USDA

Nutrition Facts

Serving Sizes 1 pizza (225g)
pizza
Calories 601
Total Fat 23g 29%
Saturated Fat 3g 15%
Cholesterol 74mg 25%
Sodium 1260mg 55%
Total Carbohydrate 72.9g 27%
Dietary Fiber 2.9g 10%
Sugars 8g
Protein 26.1g 52%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pizza of Modena Style Rich Balsamic Vinegar Of Modena Accents Creamy Brie Flatbread Pizza are 48% in carbs, 34% in fat, and 17% in protein.

carbs: 48%
fat: 34%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Modena Style Rich Balsamic Vinegar Of Modena Accents Creamy Brie Flatbread Pizza is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Modena Style Rich Balsamic Vinegar Of Modena Accents Creamy Brie Flatbread Pizza is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Dough (Soft Wheat Flour, Water, Olive Oil, Salt, Yeast), Brie Cheese (Milk, Salt, Microbial Rennet, Lactic Ferments, Penicillium Candidum), White Sauce {Water, Milk Cream Powder [Milk Protein, Whole Milk Powder, Modified Corn Starch, Salt], Grana Padano Dop Cheese [Milk, Salt, Animal Rennet, Lysozyme From Egg (Preservative)], Pecorino Romano Dop Cheese [Sheep's Milk, Salt, Animal Rennet, Lactic Ferments], Sunflower Oil, Salt, Black Pepper}, Cream Of Vinegar With ""aceto Balsamico Di Modena Pgi"" [Balsamic Vinegar Of Modena Aceto Balsamico Di Modena Pgi (Wine Vinegar, Concentrated Grape Must, Caramel Color), Glucose Syrup, Sugar, Modified Corn Starch, Xanthan Gum (Stabilizer)], Grana Padano Dop Cheese [Milk, Salt, Animal Rennet, Lysozyme From Egg (Preservative)].

Also by Culinary Tours

Other Foods