Saltie Public Food Database

Bagels

🥯
Brand Star Market
UPC Code 045674530484
Data Source USDA

Nutrition Facts

Package Weight 22 oz/624 g
Serving Sizes 1 bagel (104g)
bagel
Calories 280
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 410mg 18%
Total Carbohydrate 52g 19%
Dietary Fiber 2g 7%
Sugars 4g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bagel of Bagels are 76% in carbs, 8% in fat, and 16% in protein.

carbs: 76%
fat: 8%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Bagels is 50%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bagels is estimated to be 37%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Unprompted Unbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Niacin (Vitamin B3), Reduced Iron, Thiamine, Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Onion, Sugar, Sesame Seeds, Salt, Poppy Seeds, Garlic, Yeast, Calcium Propionate, Wheat Gluten, Enzymes, Monoglycerides, Ascorbic Acid, Xanthan Gum, Guar Gum, Corn Meal.

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