Saltie Public Food Database

Redwood Coast Sriracha & Monterey Jack Cheese, Redwood Coast, Sriracha Jack

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Brand Rumiano
UPC Code 811355004236
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 1 oz (28g)
oz
Calories 110
Total Fat 9g 12%
Saturated Fat 6g 30%
Cholesterol 25mg 8%
Sodium 190mg 8%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Redwood Coast Sriracha & Monterey Jack Cheese, Redwood Coast, Sriracha Jack are 4% in carbs, 72% in fat, and 25% in protein.

carbs: 4%
fat: 72%
protein: 25%

Carbs to Weight Ratio

The carbs to weight ratio of Redwood Coast Sriracha & Monterey Jack Cheese, Redwood Coast, Sriracha Jack is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Redwood Coast Sriracha & Monterey Jack Cheese, Redwood Coast, Sriracha Jack is estimated to be 39%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Pasteurized Milk, Sea Salt, Sriracha Powder (Dried Cane Syrup, Bell Pepper Powder, Chile Powder, Ip Maltodextrin, Salt, Paprika, Garlic Powder, Dextrose, Tamarind Powder, Rice Concentrate, Distilled Vinegar, Contains Less Than 1% Of Malt Vinegar, Molasses, Corn Syrup, Caramel Color, Sugar, Spices, Natural Flavor), Vegetable Enzymes.

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