Saltie Public Food Database

Simply Asia, Stir-fry Sauce, Ginger Teriyaki, Mild

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UPC Code 854285500102
Data Source USDA

Nutrition Facts

Serving Sizes 2 tbsp (30ml)
tbsp
Calories 80
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 519mg 23%
Total Carbohydrate 14g 5%
Dietary Fiber 0g 0%
Sugars 12g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Simply Asia, Stir-fry Sauce, Ginger Teriyaki, Mild are 68% in carbs, 27% in fat, and 5% in protein.

carbs: 68%
fat: 27%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Simply Asia, Stir-fry Sauce, Ginger Teriyaki, Mild is 47%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Simply Asia, Stir-fry Sauce, Ginger Teriyaki, Mild is estimated to be 42%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Teriyaki Sauce (Sugar, Soy Sauce [Water, Salt, Soybeans, Wheat], Water, Ginger, Rice Vinegar), Soybean Oil, Onion, Garlic, Rice Wine, Sesame Oil, Seaweed Extract, Potassium Chloride, Sea Salt, Citric Acid, Xanthan Gum, Glucono Delta-lactone, Chili Pepper, Caramel Color, Extractives Of Paprika.

Also by Simply Asia Foods, Inc.

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